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Groups
Menus
Cocktails,
Beverages and Wines Separate
Provincial
and federal taxes and 18% Gratuity: Not included in the prices
below.
Choose
up to 3 of the main courses for groups between 15 to 25 people,
for groups 25
to 40 choose 2 main course. Groups over 40 only one main course.
These
are example menus you can use as a guideline to make you
decision. Your function
will be discussed with our manager before booking. items and
prices may change
without notice.
$35
Menu
Mixed Green
House Salad
Summer fresh greens served with our lemon vinaigrette
dressing.
OR
La Cesare
Classica Con Crostini E Parmigiano Reggiano
Romaine lettuce tossed with croutons and an anchovies paste
dressing
OR
ZUPPA DEL
GIORNO
A Variety of house soup are available such as Minestrone,
Italian Wedding, Cream
of tomato etc.
Secondi
/ Main Course
1.Parmigiana
Pollo / Vittelo
Breaded with seasoned bread crumbs, baked with cheese and
tomato sauce.
2.Marsala
Pollo / Vittello
Marsala wine sauce, mixed mushroom, root vegetables.
3.Picata
Pollo / Vittelo
Vine cotto, chicken stock, lemon.
4.Pasta
Combo
A combination of Lasagna and cannelloni baked with meat
sauce.
DOLCI DELLA
CASA
Homemade dessert
CAFFE E TEA
Coffee and Tea
$45
Menu
Pomodoro
Con Bocconcini
Bocconcini, tomatoes, onions, cucumbers, garlic, fresh thyme
Arugula, olive oil drizzle,
aged balsamic.
OR
ZUPPA DEL
GIORNO
Daily soup
Then
LE PENNETTE
Penne pasta tossed with a mild tomato sauce with fresh basil
Secondi
/ Main Course
Choice of
1.Salmone /
Salmon Fillet
Grilled salmon, dill caper sauce, grilled vegetables,
asparagus, over house rice.
2 Pollo Al
Dragoncello
Chicken breast sauteed in a tarragon sauce, cream and
scallops served with potatoes.
3.Petto DiI
Pollo Al Marsala
Tender chicken breast sauteed in a Marsala wine sauce, served
with roasted potatoes.
DOLCI
DELLA CASA
Homemade dessert
CAFFE E TEA
Coffee and Tea
$55.00
Menu
Antipasto
Prosciuto,cappicolo, soprasata, mixed cheese, house olives,
peppers.
Or
Carpaccio
Thinly slice raw tender loin of beef , olive oil, herbs capers,
Dijon mustard , lemon, Parmesan.
9.95
Choice of
La Cesare
Classica Con Crostini E Parmigiano Reggiano
Romaine lettuce tossed with croutons in an anchovy-caper
dressing
OR
Zuppa Del
Giorno
Daily Soup
Then
Le Pennette
Al Pomodoro
Penne pasta tossed in a fresh tomato sauce garnished with
fresh basil
OR
Le
Salsiccia
penne in Arrabbiatta with sausage and mushrooms, mixed
olives, roasted red peppers, balsamic
reduction and cream.
Secondi
/ Main Course
Involtini
Di Pollo
Chicken breast stuffed with Pancetta, roasted garlic,
spinach, a sparagus, ricotta, shallots,
port wine reduction, root vegetable.
OR
Trancia Di
Salmone Alomone
Fillet of salmon sautéed in a lemon-dill sauce, garnished
with chopped tomatoes, onions,
capers and served with asparagus.
OR
Medaglioni
Di Vitello
Veal medallions roasted with Tuscan herbs in a brown sauce,
served with mashed potatoes.
Bistecca /
Beef
add $5.00 more per person.
12 oz triple A Alberta prime rib, served with aux jus and
potatoes and vegetables. (
Prime rib dinner is only offered as a main course by itself,
there will not be any other choices for mains.
Just because of head count and how much to cook)
DOLCI DELLA
CASA
Homemade dessert
CAFFE E TEA
Coffee and Tea
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